Andy’s Sushi Bar
About
Sushi Bars
Price Range : $11-30 ($$)
Location
Adress: 1711 Penn Ave, Pittsburgh, PA 15222
Phone: (412) 281-8272
Work Hours
Business info
- list_altTakes ReservationsNo
- directions_carDeliveryNo
- move_to_inboxTake-outYes
- credit_cardAccepts Credit CardsYes
- tap_and_playAccepts Apple PayNo
- thumb_upGood ForLunch
- local_parkingParkingStreet
- local_parkingBike ParkingYes
- accessibilityGood for KidsYes
- groupGood for GroupsNo
- new_releasesAttireCasual
- insert_emoticonAmbienceCasual
- volume_upNoise LevelLoud
- local_barAlcoholNo
- transit_enterexitOutdoor SeatingNo
- wifiWi-FiNo
- tvHas TVNo
- fastfoodCatersNo
- androidAccepts Google PayNo
Reviews
-
Natalie Lewis
The best sushi in Pittsburgh! Always nice and fresh! Won't go anywhere else! Andy make us laugh every time. He's hilarious! Always a wonderful experience!
-
Nichole Miller
Always have such a wonderful experience eating here. I have been going to Andy for sushi since I was 10 years old. His sushi was actually the first I ever had. No other sushi has or ever will live up to his quality. He makes the experience fun (he is a very quirky guy). Best sushi you will ever eat. Please eat here for your own good! (The rolls in the pictures are the “Andy Special”.)
-
David Saylor
Had a great experience eating here. Andy was very conversational while he made our order. We have the rainbow roll, with four kinds of fish, and our youngest child even ate some, which really surprised us. Fortunately Wholey's has seating you can use to set. we and Andy both agree that we wish she was located farther from the door, especially since it was so cold that day. Highly recommends trying it, especially if you are a fan of good sushi.
-
Randy Sluganski
Chef Andy Has to have the freshest and tastiest sushi in Pittsburgh. This place is inside Wholeys and does offer seating upstairs. Chef will do rolls that are not on the menu, pictured is a dragon roll(wasn't cheap)
-
Gary
It's a little stand in a fish market, I was told there's a place to eat upstairs. We did take out. First time here, just dropped in. We ordered sushi for two, and it was phenomenal. Andy gives nice thick cuts of fish on the nigiri, and the fish is fresh and delicious. We chatted and he gave us a spring roll to sample - which was cooked perfectly crispy. Andy is great and was telling us how he travels to Vietnam and Thailand for month for vacation. Summary- Food: The sushi we ate was some of the best I've ever had, ever. Ask Andy about his mango sauce, it's great with Tuna. Atmosphere: It's in a stall in a food market, but it'll be great to grab some and eat outside once it's warm again.